
Which One is Your Favorite?I’m feeling a little spicy today but the flavor of my spice is running pretty specific. I crave a lighter heat that makes your mouth hot but doesn’t warm your body. I’ve got a chicken Read More …
Which One is Your Favorite?I’m feeling a little spicy today but the flavor of my spice is running pretty specific. I crave a lighter heat that makes your mouth hot but doesn’t warm your body. I’ve got a chicken Read More …
Recipe: Apple Salsa Summary: A light summer salsa made with fresh and healthy ingredients Ingredients 6 Fuji Apples peeled and finely diced 1 cup finely diced green apples 1/2 cup finely diced red bell pepper 1/2 cup finely diced green Read More …
Xanthum Gum is a binding agent. In gluten-full food there isn’t much need for xanthum gum because the gluten acts as the binding agent. Xanthum gum is made from corn so people with corn allergies and gluten sensitivities have a Read More …
Today’s T post is quick and dirty…T is for Torani sugar Free Irish Cream Syrup. Put it over ice cream, dump it in your coffee or add it to sponge cake. It’s delicious and it’s sugar free. Here’s some nutritional Read More …
Recipe: Pico De Gallo and Pita Chips Summary: Pico De Gallo is similar to Salsa except that it is much chunkier and made of a variety of fresh uncooked vegetables and sometimes includes fresh fruits. Ingredients 2 tomatoes chopped 1/4 Read More …
Kale is a bit strange but it is really really good. It’s a tad bit bitter and reminds me of spinach. Kale is loaded with nutrients and vitamins including vitamin B, iron, vitamin C and an astonishing 192% of Read More …
My corn fritters are serious business. They are full of flavor and pack a punch with lots of crunch on the outside and moist, fluffy cornbread on the inside. They’re a little bit spicy with a sweetness that is so Read More …
I don’t like oranges but I love Cuties! So, not only are they the topic of “C” for the A-Z Blogging Challenge, they are also my Snack of the Day tip. I take them to work and eat them on Read More …
These are my new favorite snacks of the day! They are so light and tasty I can’t even tell you. Well, I can really, here goes. Snikiddy fries are freakin’ awesome! They are incredibly buttery tasting. I didn’t expect to Read More …
Recipe: Spicy Bok Choy Salsa Summary: Quick and easy spicy salsa made with bok choy Ingredients 3 stalks baby bok choy 1/2 chopped purple cabbage 1 carrot 1/4 cup chopped cilantro 1/2 cup homemade salsa 10 slices of pickled jalapeños Read More …
Recipe: Honey Mango Chipotle Pork Chops Summary: Sweet, spicy and tangy glazed pork chops. Great grilled or oven baked. Ingredients 1/2 cup Nature’s Hollow Bbq Sauce 1/4 Cup Honey 1 – 2 Chipotle Peppers in Adobo Sauce (canned) 2 Tbsp Read More …
Recipe: Gluten Free Garlic and Rosemary Bagel Crisps Summary: I have yet to find any real good gluten free bagel crisps so I decided to make my own. Thanks to Udi’s plain bagels these babies are possible. They are delicious Read More …
Nutella is Da Bomb! I mean it, I love the stuff. The only problem is that the first ingredient is sugar and I have eliminated added sugars, refined sugars and sucrose from my diet. This means no nutella for me. Read More …
When I started going gluten free I thought my chocolate love affair was over. I was mourning the absence of brownies, cake and cookies. Then I stumbled across two great snacks that righted the universe once again; Pamela’s Chunky Chocolate Read More …
In case you haven’t heard, there’s a contest for the best sandwich using Udi’s gluten free bread. The grand prize winner will win a year’s supply of Udi’s products. If you’re gluten free then you know how expensive Udi’s bread Read More …
Recipe: Ham & Mashed Potato Pancakes Summary: A simple recipe for utilizing left overs. Ingredients 2 cups mashed potatoes 1 1/4 cup potato flour 3 eggs 1 1/2 cup finely chopped ham 1 cup chopped onions Extra Virgin Olive Oil Read More …
Recipe: Sweet and Spicy Chicken and Bok Choy Stir Fry Summary: A sweet and spicy gluten free chicken stir fry. Ingredients Spicy Chicken Marinade •6 Tbsp gluten free soy sauce •4 Tbsp rice wine vinegar • 4 tsp honey • Read More …