Seasoned Hamburgers

Summary: Spicy, zesty, meaty burgers that are sure to be a crowd pleaser.


  • 1 pound ground Round or Chuck
  • 1/2 cup Pappy’s Seasoning
  • 2 Tablespoons Crushed Red Pepper Flakes
  • 1 Tablespoon Worcestershire Sauce
  • 3 Tablespoons Barbecue Sauce
  • Sliced Smoked Bacon Cheddar Cheese


  1. Mix all the ingredients together in a bowl.
  2. Make patties to the size of your liking
  3. Grill burgers.
  4. Place slices of cheese on hamburgers for the last 5 minutes of grilling time.

Quick Notes

Top burger with bacon, lettuce, pickle and onion for optimum flavor.

Cooking time (duration): 30 minutes

Number of servings (yield): 4

Meal type: dinner

Culinary tradition: USA (General)

My rating: 4 stars: ★★★★☆

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Haphazard administration and unpredictably crazy blogging topics are the staple of Kelly's (SWL's slightly weird founder) writing career. One thing you can always be sure of is that you never know what Kelly is going to post at Suburban Wife Life next.

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